Cameron Harrison - Ngaio
About Cameron Harrison
Rob then used his skills and knowledge to manage and grow several butcheries, before creating Cameron Harrison.
Rob opened his first Cameron Harrison butchery in Tawa, in August 2009 and has since gone on to win over 20 awards over the last 6 years, winning an award every time he has entered a competition. He has since expanded his butcheries to Upper Hutt, Lower Hutt and Ngaio, with the plan of going further.
He enjoys growing the company and having a flexible management role that ensures he can provide first-hand, on the job training and mentoring to each and every staff member. He prides himself in being innovative and maintaining Cameron Harrison’s position, in the forefront of their industry.
When he is not working in one of his stores, you can find Rob hunting, fishing or hitting a bag or two down at Wainuiomata Boxing Club, a club that he founded and now manages.
Contact Cameron Harrison
Address : | Cameron Harrison 4 Crofton Road, Ngaio, Wellington 6035, New Zealand |
Phone : | π +79 |
Postal code : | 6035 |
Website : | http://www.cameronharrison.co.nz/ |
Categories : |
Deli
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Butcher shop
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James Mowat on Google
β β β β β The steak is great, the chicken and pork always top notch. But this summer itβs the pork and chorizo sausages that sizzle the bbq, sublime flavour. Plus they stock breads, cheeses and condiments. Sorted!
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Nikita Tsyukalo on Google
β β β β β Wonderful, local, friendly butchers. I buy their aged steaks for an occasional treat, as well as organ meats, bones, and regular ol' muscle meat.
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Les βHavana Boyβ 77 on Google
β β β β β Always good. Bought a New York cut today and have it aging in the fridge for cooking in a couple of days time. They also have a range of family pies and other nice quick meal items available.
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Sam Farrell on Google
β β β β β Best butcher in Wellington. Utterly delicious meat!
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Adam Davison on Google
β β β β β I have just started using a smoker. this butcher provide quality cuts of meat (pre-trimmed), very friendly and gives some pretty good tips around what rubs and sauces to use. only down side is that it is an expensive hobby but well worth it!
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isabella louisson on Google
β β β β β Hands down the best steak I've ever had! Cannot recommend enough 10/10. They also have easy online ordering
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Len Schlemmer on Google
β β β β β They will cut your meat how you want it. Had a great BBQ with the rib eye steaks they cut for me.( New York cut). All the meat looks fresh ?
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Greg Thomas on Google
β β β β β I always enjoy buying meat from Cameron Harrison. They've got a great selection of meat, chicken and sausages in the cabinets, and they're willing cut meat to suit.
The porterhouse steaks are perfect for the BBQ, and the chicken pillows and mini chicken rolls are great in the oven.
Terrific selection of sausages, the blackball pork are great on the BBQ, or on the stove.
Had some great chicken satay sausages the other day as well, very tasty.
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