Le Garde-Manger - Auckland CBD
4.6/5
★
based on 8 reviews
Contact Le Garde-Manger
| Address : | Le Garde-Manger 466 Queen Street, Auckland CBD, Auckland 1010, New Zealand |
| Phone : | 📞 +9 |
| Postal code : | 1010 |
| Website : | http://www.legardemanger.co.nz/ |
| Categories : | |
| Description : | Relaxed & homey French restaurant offering a range of crêpes, traditional mains & wine. |
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Tom Hadley on Google
★ ★ ★ ★ ★ I have no words. Having spent much of my youth in southern France. This is as close as you will come to proper French cuisine.
I haven't had a dish - in my life - that's almost brought me to tears. If you have ever watched the film Ratatouille, where the food critic tastes the dish and gets dragged back to his childhood, well, I tucked into the Tarteflette and had the same experience. Simply Wow. Service, wine selection, food, atmosphere. One of the best in the country.
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Martin on Google
★ ★ ★ ★ ★ Tried the Rabbit Ravioli and it was great. The rest of my family tried the Beef, Duck and Steak dishes and were equally as happy with the flavour and portion sizes. Definitely would come back!
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Maryam Mahanrad on Google
★ ★ ★ ★ ★ Great quality , starters and salads are well priced ,main foods are over priced , nice cozy environment , friendly people.
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Mike Smith on Google
★ ★ ★ ★ ★ We had an enjoyable evening here. Our food was great and our waitress was very nice. They have a very Gallic menu as you'd expect with a focus on gallettes. They also have a well designed specials board that for us was irresistible. The only detracting from a five star review was that the duck breast was overcooked however it wasn't tough and still tasted ok. The crepes for dessert were divine! It's a :good to go back" for me!
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Irina Iris on Google
★ ★ ★ ★ ★ This place looks very authentic. Our entree dishes were very nice, aperitifs drinks, snails and chicken liver pate. Also they add free bread to the table. My partner enjoyed his main beef bourguignon but I didn't like my lamb shank, it felt old to me and not that yummy as i tried before. Creme brûlée is almost perfect but some part of it on the top was a bit burnt. Also, at some point there was a lot of smoke in the air from the kitchen which wasn't very nice. The service wasn't impressive, no greeting or much taking to the customer at all unless you trying ask something. We enjoyed our time anyway.
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Alexander Arwin on Google
★ ★ ★ ★ ★ Feels like an authentic French homemade style food and experience. Came here for brekkie, in the pics is Egg benedict. Waitress are welcoming & good ambience.
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Louisa Mann on Google
★ ★ ★ ★ ★ The meat quality is good, as is customer service. However as can be seen from the photo the sauce is identical for the chicken and beef - they ran out of lamb even so we came at 1pm, and sauce has an overpowering wine taste, with part of the beef meat being burnt. There were also hardly any vegetables and the potatoes were very plain. Not worth the price.
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Matthew Adams on Google
★ ★ ★ ★ ★ Okay let's be honest it's covid and businesses are hurting but this place should not be. From the very beginning we had a great experience. Our hostess/waitress greeted us with a great smile and we were seated quickly. We were not very versed in French cuisine but she was very friendly, patient and incredibly well versed. We came for breakfast but others in our party ordered lunch. Ours meals came out quickly and hot and were amazing. No meal, and I mean none, were disappointing. I had my share of disappointing meals as noted on Google. So do yourself, your family and mates a favor and head over here, you will not be disappointed. And thank you Le Garde-Manager for an awesome experience.
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