Tang Du Style - Mount Roskill

Awesome new find! Delicious food, perfectly cooked hand pulled noodles and fab service! Truly my new go to place for dinner. I've been here three times and everything I've ordered has been really yummy not to mention the prices are cheap and definitely worth it. The boss is friendly and really makes effort to please (we were given a complimentary plate of fruit and the other time had also asked if we wanted the heater on). I've tried pretty much every restaurant on Dominion Rd, and this is definitely one of the best! Can't wait to go back to try more of the menu ? Edit// I've been back many times since this review and have tried a selection of other dishes. Here are some recommendations, not in any particular order: 1. Sour fern root noodle 2. Stirfried cauliflower with pork belly 3. Cold clear noodles in peanut sauce 4. Biang biang noodles 5. Duck blood hotpot with Seafood and Veges 6. All the eggplant dishes, esp their new eggplant dish! My sister really liked it and she normally doesn't even like eggplant. 7. Lamb with vegetables in hot and sour soup. 8. The fish dishes in general. And of course the smoked chicken! This place is also BYO I believe so ? They are all highly recommended ?

I regularly travel across town to have dinner here and it is always worth it. The food is delicious. My favourite dishes are the dumplings, guillan noodles, pickled vegetables and fern root noodles. But in saying that, everything I have tried has been delicious! The service is always friendly and accommodating. Ask for the spicy chillies from the kitchen if you are up for it.

The food is so fresh and the quality is great! Has got to to be one of the best Chinese restaurants in Auckland. My mum is a very fussy eater and she cant fault this place.

undiscovered great place to enjoy chinese delicacies super good

The food was nice but the wait took a very long time. It took us more than an hour to get our food, additionally the place is so so so loud even though it wasn't crowded. I'm not sure if this is just a coincidence but it's definitely not something you should go to after a long tired day of work. The service wasn't good but wasn't bad either, though they did give us a free side dish due to the long wait.

Nice place and great portions!

Driven pass by so many times never noticed this place. It is under rating chinese restruant on dominiom rd due to the location.but the taste is great, owner is very friendly. All dishes presentation are outstanding,i would highly recommend if you need to treat a meal, great value for great food. Wish i would knew this place earlier.

Came here before they closed for their mid-day break on a rainy Sunday for a late lunch. We got their Tang Du Style Smoked Chicken, Vinegar Six Mix Combination Salad, Oyster Sauce Beef Slices, Sweet and Sour Pork and Cumin Lamb with Buns. Their Tang Du Style Smoked Chicken is a signature winner that people specially pay a visit for; there’s a subtle Cumin-infused smokiness that comes through without being overpowering. The chicken is moist and has been marinated and soaked in salt so the flavour has really been absorbed by the meat. This makes the perfect dish to wash down with some beer or Chinese vodka (Er Guo Tou) between a few mates (or not). The Vinegar Mix Combination Salad was perfectly balanced between sweet and sour, comprising tomatoes, cucumbers, shittake/wood ear, carrots, peanuts, and onions. Refreshingly tasty, and generously portioned for an entree! Oyster Sauce Beef was extremely tender and succulent! The seasoning was just right; not too salty but enough to make a statement. It wasn’t greasy and presentation was well-done for a casual Chinese restaurant. The bed of broccoli at the bottom was cooked to perfection too! Sweet and Sour Pork was absolutely divine! Fresh out of the pan, the coating is golden and crispy but definitely not greasy. The coating is made from sticky rice, giving it a new texture and chew. The sauce was perfectly sweet and sour but didn’t drown the crispness of the pork out. Unlike other restaurants, the sauce definitely didn’t leave you feeling oily or thirsty. Cumin Lamb with Buns was good! Although their Buns were not house-made, the explosive flavours from the lamb and onions made up for this dish. The only downfall is the portion size is a bit smaller than other Chinese restaurants down Dominion Road. Overall, it was one of the better Chinese restaurants we’ve been to in a while. They don’t add MSG or overloaded with salt and we didn’t leave feeling thirsty or full from grease. The owner is a young man who loves to talk and is extremely friendly! Flavours hit all the right spots and come out fresh from their kitchen. Their menu is extensive with lots of variety and different Chinese cuisines to choose from. Their pricing is also fairly reasonable! I would recommend anyone nearby to pull over and give them a try! This meal set me back by $105 between 4 adults and 1 child; which we completely cleared the plates because it was that good! We left on full and happy stomachs. Food: 10/10 Price: 9/10 Ambience: 9/10 Service: 10/10