Divya Palace - Kaikorai
4.4/5
★
based on 8 reviews
Contact Divya Palace
| Address : | Divya Palace 3/433 Stuart Street, Kaikorai, Dunedin 9010, New Zealand |
| Phone : | 📞 +77 |
| Postal code : | 9010 |
| Website : | http://www.divyapalace.co.nz/ |
| Categories : |
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susan bower on Google
★ ★ ★ ★ ★ Lovely clean place. Friendly staff. Good service
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Hadil Eid Catherina on Google
★ ★ ★ ★ ★ We ordered 2 cheese garlic naan take away today, went home to find out it was stuffed with potatoes instead of cheese.
Despite the difference in prices, it tasted dry, old and the garlic didn't taste right, but different from when we get it from other Indian restaurants.
It was a big disappointing.
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Freddy Krueger on Google
★ ★ ★ ★ ★ The food was alright just like any other Indian restaurant, there seems to be No special touch to make it a “wow factor”
Opt to Place my order at home via their delivery service, they brought over 1 hour late from their expected time.
Some of the Menu is better than others so hence 3 stars.
They have a online a Menu list which is good.
However not enough Desserts Menu barely
1 or 2 options to choose from as More variety would be great and will be appreciated.
Their Cutney was so sweet instead of mildly Salty/ spicy as we were expecting....
So that’s my experience here!
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Gerrard Dassen on Google
★ ★ ★ ★ ★ Love Divya Palace. Beautiful food and online delivery is fantastic. Thoroughly recommend.
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Nagisa Maekawa on Google
★ ★ ★ ★ ★ Always happy with whatever we get. Gluten-dairy free, vegan options available. Friendly, helpful stuff.
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Pratik Vora on Google
★ ★ ★ ★ ★ My only go to restaurant in Dunedin.. Let it be busy or quiet times, the food is always delicious.
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H on Google
★ ★ ★ ★ ★ Ordered at 5:15pm to pick up at 5:40pm arrived and had to wait till after 6pm for our order. Food was alright, but not worth the wait. Wouldn't rush back
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Raunaq Bhogal on Google
★ ★ ★ ★ ★ Tried these guys again on Friday night. The website offered free onion bhagee on orders above $50. We didn’t get that in our order that was certainly above $50. We got some free gulab jamuns that were very average.
Samosas in the mixed platter was awesome, crunchy pastry and spicy filling. Lamb kebabs were flavoursome too. Chicken tikka below par.
Chicken main had breast pieces that were super dry and a complete mistake from the chef/owner. Hospitality facing tough times and cost reduction to stay in business is not unusual. However, using chicken breasts in long slow cooked dishes is an absolute no no.
Spinach dish was average too and the potatoes were below par.
I wouldn’t order here again in a hurry, however, it’s an okay place if you are super hungry .
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